Recent News

Butterflies, Bulbs & Bookmarks!


Join us outside the Cortelyou Rd. library for planting, craft-making, compost-digging, live music, a raffle and snacks from The Farm on Adderley. You can also bring your wheels and bike the branches! Fundraising for the Friends of Cortelyou Library.

Saturday, May 11th from 2 to 5 PM!
Raindate: Saturday, May 18th.

With a little help from our friends at Sycamore, Brooklyn ARTery, Stems Flowershop & Compost For Brooklyn!

Ramp Fest!

Come hang out with us and eat delicious, seasonal food!
rampfesthudson.com for information.

Meat The Butcher Dinner

Join the folks from Fleisher’s Grass-Fed & Organic Meats for a dinner at The Farm on Adderley. Jessica & Joshua Applestone will be joining us to shed insight on whole-animal butchering practices and their philosophical approach to the food we eat and the significance of its sourcing and preparation.

Our kitchen will be serving a meal starring locally sourced and seasonal ingredients.

Space is limited!

Details
Date: Tuesday, April 23rd, 2013
Time: 7:30 PM
Cost: $60/person (+ beverages, tax & gratuity)

To sign-up, send an e-mail to .(JavaScript must be enabled to view this email address).

Learn more about Fleisher’s here!

Dine In Brooklyn 2013!

The Farm on Adderley is participating in Marty Markowitz’s annual Dine In Brooklyn event!

We’ll be offering a three-course lunch for $20.13/person alongside our regular day menu, served Monday to Friday from 9 AM to 3 PM. Our regular reservation policy applies.

Here’s a link to the menu!

For more information on other participating venues, please visit: brooklyn-usa.org.

Natural Winemakers’ Week!

The Farm on Adderley is excited to welcome the folks from Jenny & Francois Natural Wine Importers to celebrate Natural Winemakers’ Week 2013!
Join us for a meal celebrating lip-smacking, natural wines with winemakers on-hand to discuss their process!

Winemakers from Les Chemins de Bassac from the Languedoc region of France and Pogiosecco from Tuscany, Italy will be present.


Details
Date: Wednesday, March 6th
Time: 8 PM
Cost: $65/person (+ tax and gratuity)

To sign-up, send an e-mail to .(JavaScript must be enabled to view this email address).

More information about Jenny & Francois here!

News Archive